Pinang (Betel Nut)

Areca nut is the seed of the areca palm (Areca catechu), widely known for its stimulant properties when chewed, often with betel leaves and lime. In Indonesia, areca nut cultivation is widespread in many regions, especially in rural areas, reflecting its deep cultural and traditional significance. Indonesia is both a significant producer and consumer, and areca nut is also widely used in other regions of Asia and Oceania due to its enduring cultural, social, and medicinal significance.